Monday to Friday 8am-$pm
Sunday - Closed
Hidden down a sweet arcade, this café doesn’t look like much but I promise the food is spectacular – certainly the scrumptious brioche French toast with blueberries and bacon is a treat for anyone with a sweet tooth, and the roasted mushrooms with lemon feta (!) are the best I’ve had. The owner/operator comes with impressive credentials, having served as head chef at Government House, and the menu has me determined to work my way through it.