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Products and specialities

Breads, baking, sauces, ice creams, condiments and dressings made on site daily. Free-range eggs, fresh produce and small goods from quality local and regional producers.


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This Westport cafe totally rules. The coffee is beyond delicious, and I love the amazing space and al fresco dining.

This Westport cafe rocks. They are all about supporting locally and everything is made on site: we’re talking about baking, ice cream and bread. And yes, it’s all about free range here too! The coffee is quite possibly the best in town too!

For fast and healthy food visit The Town house any time of day (except on Mondays!) to enjoy tasty breakfast, lunch or dinner. Everything is made on site using local, fresh and free-range produce. A favourite is definitely the eggs benny.

The Town House is a great spot for breakfast, lunch and of course, brunch. A must try is the Eggs Pacifica (smoked salmon and capers) and quarter pound West Coast scramble featuring Mokihinui Whitebait, feta and egg scramble with mesculin salad, toast and aioli. Oh my

For amazing local food and a super friendly hostess, then you must visit The Town House! A really lovely restaurants and a popular haunt for locals (so you know it's good!)

Another great option in Westport for a fabulous meal. Fresh, local, seasonal cuisine with international influences and a charming sense of community. Come here for fish and chips Fridays, where you get a generous serving of fresh fish and golden chips and salad and a drink for $18 (adults) or $10 (children). Say hi to head chef Emily, she's wonderful.