After reading a whole lot of awesome reviews, my nose lead me to 4&20 Bakery in Remuera to try their much-raved about naturally leavened breads. They are phenomenal, especially their flax, sesame and chia sourdough. What I love most about this Remuera bakery, though, is the amount of love that goes into their delicious treats. If you're a fan of pastries, don't miss their pain aux raisins or almond croissants. Make a destination date with this place... STAT!
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