Welcome to simple, great tasting Italian cooking at it's best.The restaurant has beautiful views across Mission Bay and great indoor and outdoor seating.

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Italian Restaurant

Reviews

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Fish and Chip takeaways to eat on the beach. 5 pieces of snapper, 3 had bones in them and all were well over cooked. Very much destroys the enjoyment when you become cautious of every mouthful. 5 Snapper and 2 scoops of chips (& a small tin of tomato sauce) $66...WTF. Gave them feedback about the bones and they refunded me $10 (less than the cost of 1piece of snapper). Will never be going back.

Loved the atmosphere and the food for my first time visit. Also the customer service was friendly and not too pushy. Thanks!

Chicken and spinach tortellini with a drizzle of bolognese sauce, bravo Andrea!

Absolutely love their home made chicken tortellini!!!!  Love its sauce, creamy bolognese sauce with mushrooms and spinach!!!! Sauce is delish.  I order this dish every time I go there for dinner!!! Also must get their entree: Garlic pizza bread with its home made dip!!! Blue cheese dip -not too strong, just perfect! Must try!!! 

I was lucky enough to be able to make my own takeaway tiramisu! Overall great experience and a funny, charming host.

Comment by Zeb A.
You're going to have to share the recipe luff!

Rocked up here with team from work to do a cooking class. Three course meal where we made what we ate. Pizza bread, tortellini, gnocchi and tiramisu for dessert.

Food at Andreas is fabulous especially the main dinner meals. Their lamb shanks are yummmmmy cooked for hours and melt-in-your-mouth. Pizzas are great too (lovely thin base, great tomato sauce)..give them a try next time. Calamari salad is great too:)