Rollickin Gelato is a dessert cafe in Christchurch, New Zealand that specializes in gelato, sorbet, and desserts. They use organic milk, cream, and fresh fruit to create their delicious treats. Their gelato is made with milk from local, free-range cows...

Products and specialities

Gelato, sorbet

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Gelato is all the rage in Canterbury at the moment. Rollickin’ Gelato can be found on New Regent Street and is part of the Life in Vacant Spaces project. What I love about them most is their ice cream and gelato is organic!!

A Life in Vacant Spaces initiative, Rollickin’ Gelato is a cute wee mobile cart on New Regent Street central Christchurch. Expect free limitless tastings of the some of the finest gelato in town!

A central city gelato cart made possible by the lovely folk from Life in Vacant Spaces. Situated on New Regent Street, the delightful flavours include Dark Chocolate Gelato, Italian Hokey Gelato and Pomegranate & Berries Sorbet