The Caker is a bakery that specializes in creating delicious and beautiful cakes. They focus on using all natural ingredients and decorate their cakes with fresh flowers. The company offers a variety of cakes for different occasions, including birthday...

Products and specialities

Cakes
Afternoon tea
Occasion cakes

Hours

  • Mon -
  • Tues -
  • Wed -
  • Thurs -
  • Fri -
  • Sat -
  • Sun -
  • HolidaysClosed
Reviews

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I love creating cakes using Jordan's recipes from her two books, but also enjoy the cakes that she creates. Ordered a large cake and a set of babycakes for my Mothers 70th birthday. Everyone raved about how beautiful the cakes were to look at as well as how amazing they tasted.

Ordered one of the cake mixes, arrived wonderfully packed. Easy to follow instructions and a divinely tasting end product that was vegan and gluten free.

I had heard of the amazing baker Jordan Rondel, known as The Caker, long before I tasted her delicious cakes. Such is the way good food news travels in this city. Her beautiful cakes are instantly recognisable by their pretty decorations which include fresh flowers, berries and pistachio pieces. The fact that these cakes taste even more amazing than they look is quite something and make them a treat for the eyes and the palate. I can never go past her flourless dark chocolate cake which is sinfully good and as moist and rich as you would want your chocolate cake to be. Definitely my favourite chocolate cake in Auckland.

Jordan creates taste explosions in your mouth - you will be intrigued with the embellishments decorations unlike other traditional cake ensembles and even when you they're dissolving in your mouth you will be excited by the delicate flavours and unusual textures. Dark chocolate with pears and teeny bits of pistachio hmmm

Jordan Rondel, aka The Caker, makes sublime cakes. She has such a large repertoire of unusual recipes that you can keep going back for more over and over. The ingredients she uses are organic and natural and there is a homemade quality to her cakes that is unique to her. Nothing is too much of a challenge for her - vegan, gluten free, cane sugar free - and her flavours are always intense. Her specialties include Flourless Dark Chocolate Cake, Coconut, Lime and Plum with Vanilla Bean Cream Cheese Icing, Orange, Almond and Polenta Cake and Peanut Butter and Jelly Cake.

The Caker bakes cakes like your grandma used to make. I tried a few of their cakes over fashion week and they were all carefully constructed and consciously made. Free range eggs and gluten free options are always grand.  Highly recommend the carrot cake!!!!!