Rawene's Fishmonger is so underground that he's not listed on the internet. This is how you can truly ascertain that his passion is catching the freshest fish and that word of mouth is how people know about him and his haul. He sells in the way the industry calls, "wolf sales" i.e. selling fresh, unprocessed fish directly to the lucky public.
Flounder, mullets, gurnard, trevally and kahawai feature in his haul.
If you want to find him, swing by the wharf, where he sells fish from a shack on the waterfront.
Products and specialities
Fishmongers
Reviews
Fishmonger Nick Williams is about the most interesting person you’ll ever meet. He’s got rubber bands in his beard, wears swanndris religiously and is always mumbling a new expression. He sells the fish his crew catch in the harbour that day. He’s normally got mullet and flounder on the menu. I bought some of his flounder a while ago and he gave me the best directions on how to cook it (dust it in flour and herbs then fry it in butter for three minutes either side). Now I’m addicted and can’t wait to go back!
