Table 188 burst onto the dining scene a couple of years ago and hasn't looked back since.

It's always popular with lunch timers wanting to impress business partners while dinner is sophisticated and very worthy of a date-night spot. The food uses lots of local ingredients with a flair for originality from the award winning chef, Ryan Marshall.

If you love Pork then try their twice cooked version. Delicious is an understatement.

Overview

Price Range Lavish
Ambience Sophisticated
Accepts credit cards Yes
Noise level Serene
Licence This venue is licenced
Food Options Organic food, Gluten free, Vegetarian

Products and specialities

Restaurant
Bar
Outdoor Seating
Brunch
Lunch
Dinner
Manawatu 2013/2014 Chef of the Year

Hours

  • MonClosed
  • Tues -
  • Wed -
  • Thurs -
  • Fri -
  • Sat -
  • Sun -
  • HolidaysClosed
Reviews

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I have heard the most amazing things about this restaurant, especially their vegetarian options! The ambiance is very romantic and the perfect place for a date or anniversary *hint hint*

Superb food and great beer on tap!

A guy once took me on a date to this restaurant…. leading to literal unconditional love on my part. Not only is it small and intimate, it’s romantic and high end - ticking all the boxes. It is slightly expensive but we went all out when we went there (well if the guy is paying then it’s pretty much "why yes I will have one of everything on the menu, thank you"). Everything we ordered was outrageously gourmet and unfaultingly worthy of being gorged on.

A guy once took me on a date to this restaurant…. leading to literal unconditional love on my part. Not only is it small and intimate, it’s romantic and high end - ticking all the boxes. It is slightly expensive but we went all out when we went there (well if the guy is paying then it’s pretty much "why yes I will have one of everything on the menu, thank you"). Everything we ordered was outrageously gourmet - this is a high end establishment indeed.