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27 Tyler Street, Level 4, Auckland Central, Auckland 1010
54 Reviews
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Milse is a dessert restaurant in Britomart that serves exquisite pastries and sweets that are loved by locals. Tagged as a “mecca for dessert devotees”, it boasts of a refined menu consisting of cakes, patisseries, and matching wines for a purely dynamic and unique dining experience.

Milse image 10

Overview

Price Range Lavish
Accepts credit cards Yes
Licence This venue is licenced

Hours

  • Mon -
  • Tues -
  • Wed -
  • Thurs -
  • Fri -
  • Sat -
  • Sun -
  • Holidays -
Reviews

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What’s not to love about a dedicated dessert restaurant? Here is the place to indulge your sweet tooth!

    I love dessert- we had a sit down dessert and it was well worth the price tag (as you can tell I love dessert)

      This is a beautiful, fancy restaurant for desserts. DESSERTS ONLY. Which is amazing. They don’t take reservations so you have to be kinda lucky to get a seat, and it’s not inexpensive, but so very worth it.

        Everything at Milse looks and tastes dreamy. It’s super busy, often with a long waiting list (for good reason) but you can get the gelato sticks and some other treats to go - a perfect accompaniment to wandering around Britomart’s twinkly fairy lights if you’re there at night. My pick is the salted caramel gelato, so nomm! The perfect mouthwatering balance of sweet and salty. If you do get to sit in you can choose from the amazing a la carte menu, with some quite adventurous flavours, and an open view to the kitchen which makes for a really fun atmosphere.

          Top place for quality desert and a great atmosphere. Recommended after dinner near Brittomart

            It is the hottest dessert place in town! But remember if you are visiting during dining hours, it’s really hard to have a table. However, takeout might be a option too!!

              This small shop is packed with delicious goodies that brings happiness to the eyes and to the mouth. Unfortunately the tables were full and had a long waiting list for us so we settled our taste buds with the displayed window goodies. It was delightful regardless. The mango and coconut gelato on a stick was my favourite. So smooth and velvety coating with creamy texture inside with mango sorbet and coconut gelato. Gateaux was very nice with suttle hues of flavour and creamy soft texture that melted in your mouth.  We will be going back to try their a la carte menu!

                This is the place to visit when you feel like something sweet and sophisticated.

                  Milse has done it again ….since opening it’s doors, it has had crowds venturing to try it and it doesn’t disappoint. Cabinets of sweets and beautiful gelato constructions are not to be missed. The most difficult choice was which one to pick…everything was so delectable!

                    Finally a dessert place in auckland. A must for all dessert lovers

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